Oregon: Indie Shopping in Portland

If you love to shop at stores and vendors you don't see everywhere else, the city of Portland is a paradise.

Powell's Books is billed as the country's largest independent bookstore.  I love that whatever subject you look for, you can find the most popular and newest titles mixed in with rare and used books.  I spent over 1 1 /2 hours just in one section of the fashion shelves before the store closed, (open until 11 pm at least).

Portland's Saturday market is a wonderful mix of independent artists, designers and crafts people.  I found a great eco-friendly design label called Bella Sisters, who upcycle jackets with their signature applique style and pintucked tailored fit.  Hubby found several terrific woodworking artists. He bought a puzzle cube with 37 different internationally sourced woods.  The Portland World Market was right next to this market and held more artists.

I also found a bunch of boutiques that supported independent designers and artists.  WoonWinkel,      and Radish Underground were all wonderfully curated and showcased a range of indie vendors at all price points.

Orox Leather was a shop/work studio of a 4th generation leather goods company I found.  It's still run by the same family and they made great shoes and bags.
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OREGON: Porltand Foodie Gems

The food truck culture in Portland puts all other cities to shame... They gather in "pods" at pretty much every public parking lot around the city.  You can partake in the cuisine of almost any nation at an affordable price point.  My favorites were Cheese and Crack, a little cart in the Hawthorne District that served "crack boxes" of artisan cheese, homemade crackers, fruit, chocolate and nuts.  For brunch, we hit up Gaufre Gourmet which served up some amazing Belgian waffles. While the sweet nutella/caramel banana one was a no-brainer, the savory bacon, arugula, brie and fig one was even better.

Voodoo Doughnut is as much as a local temple of sweets as a big tourist haul.  The lines at both locations were around the block at all hours (it was open 24/7).  What was the big deal? The doughnuts ranged from the basic glazed doughnut to gigantic 6-serving sizes.  They have a wicked sense of humor with their menu.  The voodoo doll doughnut is shaped like one, and stabbed through the heart with a pretzel stick and filled with strawberry jelly.  There was a pentagram frosted one, another one called Old Dirty Bastard, a Cock and balls doughnut (triple filled with Bavarian cream) among others.  There was a good selection of vegan choices.  I tried their vegan banana and maple one and it was delish.

Andina was recommended as the hot restaurant of the city.  It had a modern take on Andean and Peruvian flavors.  The service was great the food was even better. The meal started with a trio of house made salsa that were all a step away from what you expect (spicy mango, etc.). Our starter on the tapas menu was a Conchos a la Parilla which was a melt in your mouth diver scallop in a brown sugar butter sauce in crispy potato cup.  For my main course, I had a Corderito de los Andes, a grass-fed rack of lamb with Peruvian potato timbale which was perfectly cooked.
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CALIFORNIA: Central Coast

Don't worry, this massive crowd of elephant seals are perfectly ok.  In fact, they are enjoying a natural spa day by lying in the sun and experience a badly named "catastrophic molt".  They are shedding their fur for the season which is expected for this time of year.

They are a common sight along the beautiful ride up Route 1 along the Central Coast highway.  If you want to learn more about them or help with their preservation, you can check out the Friends of the Elephant Seal organization.

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CALIFORNIA: Ojai

CALIFORNIA: Los Angeles Star Gazing